Ett tips om ni vill ha en tårta att laga ihop till er mamma idag. Avokado och lime cheescake som är gjord på
Botten;
5dl råa mandlar
2 dl riven kokos
nypa salt
10 dadlar, urkärnade
2 msk kokosolja
4 mask agave nektar
Fyllning:
6 avokado
6 msk agave nektar
3 citroner
1/2 dl limejuice
1 tsk vaniljpulver
kokosolja
limeskal, smaka
Blanda botten först i mixern, platta sedan ut på ett tårtfat. Ha i allt annat i mixern till det blir en gröna krämiga smet som ska läggas på toppen. In i frysen i minst två timmar.
Smaklig måltid! 🙂
English;
bottom;
5dl raw almonds
2 cups shredded coconut
pinch of salt
10 dates, pitted
2 tbsp coconut oil
4 mask agave nectar
Fill:
6 avocado
6 tablespoons agave nectar
3 lemons
1/2 cup lime juice
1 tsp vanilla powder
coconut oil
lime peel, to taste
Mix the ground first in the blender, then flatten out on a cake dish. Keeping in everything else in the blender until there is a green creamy batter to be added on top. Into the freezer for at least two hours.
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